Greek Coffee Cup, 1960s
Before Starbucks and other national chains, takeout coffee was invariably delivered in a blue and white paper cup featuring a Greek vase — as many as 500 million were sold annually as recently as two decades ago. The Anthora, as the cup was called, was created in the early 1960s especially for the New York market and its ubiquitous Greek diners and delicatessens by Leslie Buck, a Holocaust survivor who was sales manager of the Sherri Cup Company in Connecticut. Demand for the distinctive design — as characteristic of New York as yellow cabs — declined as newer immigrants, including Koreans and Bangladeshis, succeeded Greek restaurateurs who moved to the suburbs.
Collection of the City Reliquary, Tony Cenicola /The New York Times.